Dr Beckmann Service-it Deep Clean Dishwasher Cleaner
Grease, food particles and detergent residues can accumulate in hidden parts of your dishwasher, causing unpleasant odours and affecting performance. This two-stage treatment combines a 75g deep-clean powder with a wet wipe for cleaning the door seals and joints.
Key features
- One complete dishwasher-cleaning treatment
- Includes 75g deep-clean powder and one hygiene wipe
- Removes grease, residues and unpleasant odours
- Eliminates 99.99% of bacteria and fungi
- Targets hard-to-reach areas, including the filter, pipes and water jets
- Helps maintain dishwasher performance
- Suitable for regular use every one to two months
Product details
- Brand: Dr Beckmann
- Range: Service-it Deep Clean
- Contents: 1 x 75g powder treatment and 1 x wet wipe
- Pack quantity: 1 treatment
- EAN: 5010287490116
Ingredients
Powder: 15–30% oxygen-based bleaching agents and perfumes. Contains 1g/100g TAED and 24g/100g SPC as biocidal precursors for the production of peracetic acid.
Wipe: Less than 5% non-ionic surfactants, methylisothiazolinone, benzisothiazolinone, octylisothiazolinone and perfumes.
Directions
- Use the hygiene wipe to clean the dishwasher's rubber seal and frame, avoiding printed areas.
- Ensure the dishwasher is completely empty.
- Fill the detergent compartment with powder and spread any remaining powder across the dishwasher floor.
- Do not add dishwasher detergent.
- Run an empty wash cycle at a minimum of 60°C.
Warnings
Causes serious eye irritation. Keep out of reach of children. If the product enters the eyes, rinse cautiously with water for several minutes and remove contact lenses where easy to do. Continue rinsing and seek medical advice if irritation persists. Store in a cool, dry place, follow the appliance manufacturer's manual and always read the label before use.
Customers also buy
- Dishwasher salt
- Dishwasher rinse aid
- Dishwasher tablets
- Dr Beckmann Service-it Washing Machine Cleaner
Please review all photos & item description before purchasing.