Bodybuilding Warehouse Premium Protein Pancakes Salted Caramel 1kg

Bodybuilding Warehouse Premium Protein Pancakes Salted Caramel 1kg

PLEASE NOTE - The best before date is Feb-28

Bodybuilding Warehouse Premium Protein Pancakes in Salted Caramel flavour is a practical pancake mix supplied in a 1kg pouch. Designed for quick preparation, this mix is suitable for making medium-sized protein pancakes at home and is ideal for breakfast or as part of your everyday food cupboard.

The pack states 20 servings per bag and 22g protein, with a simple shake-and-cook preparation method. Just add the mix to water, shake, and cook in a lightly oiled non-stick pan for an easy salted caramel protein pancake option.

Key features

• 1kg pouch
• Salted Caramel flavour
• Premium Protein Pancakes mix
• 20 servings per pack
• 22g protein shown on front of pack
• Quick shake and cook preparation
• Suitable for breakfast use

Product details

Brand: Bodybuilding Warehouse

Product: Premium Protein Pancakes

Flavour: Salted Caramel

Pack size: 1kg

Servings: 20

Barcode: 5060424704583

Ingredients

Balanced Breakfast Protein Blend (Whey Protein Concentrate (50%), Micellar Casein (50%)), Ultrafine Oats, Cocoa Powder (Chocolate Orange flavour only), Flavouring, Sodium Bicarbonate, Sweetener (Sucralose).

Allergy advice

See allergens in bold/CAPITALS. May also contain SOYA, EGG, MILK, GLUTEN, NUTS and PEANUTS.

Nutritional information

Per 50g: Energy 816kJ / 195kcal, Protein (Dry Basis) 23.20g, Carbohydrates 19.16g, Sugars 1.69g, Fibre 2.2g, Fats 2.89g, of which saturates 1.01g.

Per 100g: Energy 1633kJ / 390kcal, Protein (Dry Basis) 46.4g, Carbohydrates 38.32g, Sugars 3.37g, Fibre 4.4g, Fats 5.78g, of which saturates 2.03g.

Serving suggestion

1-2 servings for breakfast.

How to make Premium Protein Pancakes:

1. Fill your Bodybuilding Warehouse shaker with 100ml to 150ml of water.
2. Add 50g (2 very slightly rounded scoops) of Premium Protein Pancake Mix to the water.
3. Shake for 20 seconds to blend.
4. Gently heat a non-stick pan with a light coating of oil over a moderate heat.
5. When pan is warm, pour enough mix into the pan to create a medium sized pancake.
6. Gently cook on one side until the pancake begins to fluff up, then flip over and cook for a further minute until evenly golden brown on both sides.

Suggested uses

• Make protein pancakes for breakfast
• Serve with fruit, yoghurt or syrup
• Use as part of meal prep
• Keep in the cupboard for quick pancake making
• Mix and cook for an easy high protein breakfast option

Storage

Store in a cool dry place.

Bulk Buy & Value Packs

This 1kg bag is a practical format for regular use, giving you multiple servings in one pouch for repeat breakfasts and easy cupboard storage.

Why Customers Choose It

Customers choose this pancake mix for its simple preparation, convenient pouch format and easy breakfast use when they want a ready mixed protein pancake option.

Customers Also Buy

• Protein powders and shakes
• Nut butters and syrups
• Oats and breakfast toppings
• Snack bars and sports nutrition
• Meal prep cupboard staples