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Bart Galangal Paste 90g is a ready-to-use cooking paste for adding warm, fragrant galangal flavour to Thai curries, soups, sauces and stir-fries. The customer receives one 90g jar made with 66% galangal, providing a convenient alternative to preparing fresh root.
Pack Contains
1 x 90g jar of Bart Galangal Paste.
Key Features
- Made with 66% galangal.
- Warm, aromatic flavour that is milder than ginger.
- Ready to spoon directly into recipes.
- Useful for Thai curries, soups, sauces and stir-fries.
Product Details
- Brand: Bart
- Product: Galangal Paste
- Pack size: 90g
- Packaging: Glass jar
- Barcode: 5012836192816
Ingredients / Composition
Galangal (66%), water, cornflour, salt, sugar, acid: citric acid.
Nutrition
| Typical values | Per 100g as sold |
|---|---|
| Energy | 120kJ / 28kcal |
| Fat | 0.0g |
| of which saturates | 0.0g |
| Carbohydrate | 5.1g |
| of which sugars | 2.1g |
| Protein | 0.0g |
| Salt | 0.67g |
Directions
Spread, spoon or mix with additional oil before adding to your chosen recipe. It can be spooned directly into a hot pan when preparing a Thai curry; one teaspoon is equivalent to one teaspoon of freshly grated galangal.
Warnings / Storage
Store in a cool, dark and dry place. Once opened, refrigerate and consume within three weeks.
Frequently Asked Questions
What does galangal paste taste like?
It has a warm, aromatic flavour similar to ginger but is generally milder and more fragrant.
How much is included?
This listing is for one 90g jar.
How can it be used?
Add it to Thai curries, soups, sauces, marinades or stir-fries to provide convenient galangal flavour.
Keep Bart Galangal Paste in your cupboard for recipes that call for this distinctive Southeast Asian ingredient. Its ready-to-use format saves preparation time while allowing the quantity to be adjusted to taste.
Please review all photos & item description before purchasing.
