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Bart Harissa Paste is a medium-hot North African-inspired cooking paste for anyone wanting to add fruity chilli heat, garlic and aromatic spice to savoury dishes. Each jar contains 90g, ideal for flavouring tagines, couscous, koftas, marinades and roasted vegetables.
Pack Contains
1 x 90g jar of Bart Harissa Paste.
Key Features
- Hot, fruity and garlicky flavour
- Medium-hot chilli heat
- Suitable for tagines, couscous, koftas and marinades
- Convenient jarred cooking paste
Product Details
- Brand: Bart
- Product: Harissa Paste
- Style: North African-inspired aromatic spice paste
- Pack size: 90g
- Packaging: Glass jar
Ingredients / Composition
Onion, red pepper, water, garlic, red chilli, rapeseed oil, paprika, tomato purée, salt, lemon juice concentrate (lemon juice, sulphites), sugar, coriander, smoked paprika, fennel and black pepper.
Allergy Advice
Contains sulphites.
Nutrition
| Typical values | Per 100g |
|---|---|
| Energy | 397kJ / 96kcal |
| Fat | 5.1g |
| of which saturates | 0.4g |
| Carbohydrate | 8.1g |
| of which sugars | 6.5g |
| Protein | 2.0g |
| Salt | 3.03g |
Directions
Stir into tagines and sauces, serve with couscous, mix into kofta recipes or use as a flavourful rub or marinade for meat and vegetables.
Warnings / Storage
Store in a cool, dark and dry place. Once opened, refrigerate and consume within three weeks.
Frequently Asked Questions
How hot is Bart Harissa Paste?
It has a medium-hot heat level with fruity, garlicky and aromatic notes.
What can I make with it?
Use it in tagines, couscous dishes, lamb koftas, sauces, marinades and roasted vegetables.
How much does the jar contain?
This listing is for one 90g jar.
Keep Bart Harissa Paste in the cupboard for a quick way to bring balanced chilli heat and aromatic flavour to everyday cooking. Its versatile profile works particularly well with lamb, grains, vegetables and slow-cooked dishes.
Please review all photos & item description before purchasing.
