Intralabs Cream of Tartar Food Grade Powder 200g

Intralabs Cream of Tartar is a fine, food-grade potassium bitartrate powder for home bakers, cooks and craft projects. You receive one 200g pack suitable for stabilising whisked egg whites and cream, supporting meringues and soufflés, or combining with bicarbonate of soda to make a simple baking powder.

Pack Contains

1 x 200g pack of food-grade cream of tartar powder.

Key Features

• Fine, food-grade cream of tartar powder
• Helps stabilise whisked egg whites and cream
• Suitable for meringues, pavlovas and soufflés
• Can be combined with bicarbonate of soda to make baking powder
• Also suitable for homemade playdough

Product Details

• Brand: Intralabs
• Product: Cream of Tartar
• Format: Fine powder
• Pack size: 200g
• Model: COT 200
• EAN: 5081951822380
• Country of origin: United Kingdom

Ingredients / Composition

Potassium tartrates (E336), also known as potassium bitartrate.

Allergy Advice

No declared allergens.

Directions

Use the quantity specified in your recipe. To prepare a simple baking powder, mix two parts cream of tartar with one part sodium bicarbonate.

Warnings / Storage

Store in a cool, dry place away from moisture. This product is a food ingredient and is not intended for use as a medical or dietary supplement.

Frequently Asked Questions

Is this a single pack?
Yes. You receive one 200g pack.

Can it be used for meringues?
Yes. Cream of tartar is commonly added to egg whites to improve foam stability.

Is cream of tartar the same as baking powder?
No. Cream of tartar is an acidic ingredient that can be combined with bicarbonate of soda to make a simple baking powder.

This versatile 200g pack is a practical addition to any baking cupboard. Use it for recipes requiring cream of tartar or keep it ready for homemade baking powder and playdough.