Lentil and pea cakes with a Thai-inspired coconut curry seasoning — 76% lentil flour, coconut milk powder, and a warming spice blend of ginger, coriander, cayenne, and cinnamon. Contains dairy (yoghurt powder). Certified gluten free. Not vegan.
Coconut milk powder, ginger, coriander, cayenne, and cinnamon alongside 76% lentil flour and green peas — Kallo's Thai Curry Veggie Cakes are mildly spiced and warmly aromatic, with an impressive 24g of plant protein and 11g of fibre per 100g. Nutritional substance with genuine flavour interest.
Certified gluten free. Contains dairy (yoghurt powder). Not vegan. May contain soya. The Thai-inspired snack cake that doesn't ask you to choose between flavour and nutrition.
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