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Odysea Organic Whole Kalamata Olives in Brine are stone-in Greek olives for antipasti, meze, salads, cooking or serving as a savoury snack. You receive one 1kg jar of hand-picked olives from the Rovies Estate on Evia, traditionally cured for a rich, fruity flavour and meaty texture.
Pack Contains
1 x 1kg jar of whole Kalamata olives in brine.
Key Features
- Organically grown Kalamata olives
- Hand-picked on the Greek island of Evia
- Traditionally cured without caustic soda
- Rich, fruity flavour with a firm, meaty texture
- Suitable for vegan and vegetarian diets
- Gluten-free and lactose-free
Product Details
- Brand: Odysea
- Variety: Kalamata
- Format: Whole olives with stones, preserved in brine
- Size: 1kg
- Origin: Rovies Estate, Evia, Greece
Ingredients
Kalamata olives*, water, sea salt, acidity regulator (lactic acid). *Product of organic farming.
Directions
Ready to eat. Drain before serving and take care when eating, as the olives contain stones.
Warnings & Storage
Contains olive stones. Refrigerate after opening, keep the olives covered in brine and consume within 10 days. Not suitable for home freezing.
Frequently Asked Questions
Are these olives pitted?
No. These are whole Kalamata olives containing their natural stones.
How many jars are supplied?
This listing is for one 1kg jar.
Are they suitable for vegans?
Yes, the olives are suitable for vegan and vegetarian diets.
Odysea Organic Kalamata Olives provide a generous supply for sharing platters, salads and Mediterranean recipes. Their traditional curing process preserves the distinctive fruity flavour and substantial bite of whole Kalamata olives.
Please review all photos & item description before purchasing.
