Amisa Organic Gluten Free Buckwheat Spaghetti 500g
PLEASE NOTE - the best before date is 12/04/2026.
Amisa Organic Gluten Free Buckwheat Spaghetti is a simple cupboard staple made with organic buckwheat flour. This 500g pack offers a practical gluten free pasta option for everyday meals, with an easy cook time of 8 minutes.
Made for those looking for an alternative to traditional wheat pasta, this buckwheat spaghetti has a distinctive texture and works well with a wide range of sauces and savoury dishes. It is also suitable for vegan diets.
Key features
- 500g pack
- Organic buckwheat spaghetti
- Gluten free
- Vegan
- Easy cook in 8 minutes
- Made with buckwheat flour
Product details
Brand: Amisa
Product: Organic Gluten Free Buckwheat Spaghetti
Pack size: 500g
Barcode: 5032722315457
Ingredients
Buckwheat flour*.
*Certified organic ingredients.
Allergy advice
Not suitable for soya, egg or mustard allergy sufferers due to manufacturing methods.
Nutritional information
Per 100g: Energy 1497kJ / 354kcal, Fat 3.1g, of which saturates 0.7g, Carbohydrate 65g, of which sugars 1.4g, Fibre 9.2g, Protein 12g, Salt <0.01g.
Suggested uses
- Serve with tomato pasta sauces
- Pair with pesto or olive oil dressings
- Use in vegetable pasta dishes
- Add to simple midweek meals
- Serve with mushrooms, garlic and herbs
Storage
Store in a cool dry place.
Bulk Buy & Value Packs
This 500g pack is a practical pantry size for keeping a gluten free pasta option ready for everyday meals.
Why Customers Choose It
Customers choose buckwheat spaghetti when they want a gluten free pasta alternative that is easy to cook and simple to pair with everyday sauces and savoury recipes.
Customers Also Buy
- Gluten free pasta sauces
- Organic cupboard staples
- Olive oil and pesto
- Tomato sauces and passata
- Rice, grains and pasta alternatives
Please review all photos & item description before purchasing.