Hotel Chocolat Crème Brûlée Iced Drinking Chocolate 10 x 30g

Best Before Date: 31-10-2026
  • EAN: 5056746801819
  • 1 Day Dispatch Time
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£7.49 RRP £14.95 Save £7.46

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About This Product

Hotel Chocolat Crème Brûlée Iced Drinking Chocolate is a cold chocolate recipe made with finely milled real chocolate, burnt caramel notes and creamy vanilla. Created for the cold setting of the ALL-NEW Velvetiser, this 300g box provides 10 individually portioned servings for smooth iced chocolate at home.

Pack Contains

10 x 30g single-serve sachets. Total net weight: 300g.

Key Features

  • Crème brûlée-inspired blend of chocolate, caramel and vanilla flavours
  • Finely milled real chocolate formulated to meld with chilled milk
  • Individually portioned sachets for consistent preparation
  • Designed exclusively for the cold setting of the ALL-NEW Velvetiser
  • Made in the United Kingdom using cocoa from West Africa

Product Details

  • Brand: Hotel Chocolat
  • Variant: Crème Brûlée Iced Drinking Chocolate
  • Pack size: 10 x 30g sachets
  • Total weight: 300g
  • Manufacturer reference: 504339
  • Barcode: 5056746801819

Ingredients

Cocoa mass, skimmed milk powder, sugar, reduced-fat cocoa powder, caramel powder (2%) (sugar, glucose syrup), flavourings and emulsifier (soya lecithin). Chocolate contains a minimum of 60% cocoa solids.

Allergy Advice

Contains milk and soya. May contain gluten, wheat, egg and sesame.

Directions

  1. Pour 220ml of pre-chilled milk or a suitable dairy alternative into the ALL-NEW Velvetiser, up to the maximum indicator line.
  2. Shake one sachet well and add the contents.
  3. Turn the dial left to select the cold setting, then press to begin.
  4. After approximately 2.5 minutes, pour into a glass over ice and serve.

Storage

Store in a cool, dry place away from strong odours. Shake the sachet well before use.

Frequently Asked Questions

How many servings are included?
The box contains 10 individually portioned 30g sachets, providing 10 servings.

Can these sachets be used with every Velvetiser model?
This cold recipe is designed exclusively for the cold setting on the ALL-NEW Velvetiser.

How much milk is required?
Hotel Chocolat recommends using 220ml of pre-chilled milk or a suitable dairy alternative per sachet.

Bring the flavour of a classic crème brûlée to a refreshing iced chocolate drink with precisely measured, easy-to-use sachets. This full box of 10 servings is ideal for keeping your favourite cold Velvetiser recipe ready to prepare.

Important Information

Please review all photos & item description before purchasing.

Delivery Information

Free delivery on orders over £40. A charge of £4 will be applied to orders under £40.

We aim to dispatch orders in one working day.

Next day delivery option is available at checkout. Please place orders by 1pm for your item to arrive the next working day.

All orders placed are dispacted on working days only (Monday - Friday excluding bank holidays)